Idli Karam

Ingredients:

Channa dhal(Fried channa dhal) : 1 cup

Red chillies: 4

Cumin: 1 tbsp

Garlic: 3 cloves

Salt: According to taste.

Method: 

Fry red chillies and cumin seeds seperately in a pan without oil. Let them cool.

Now add all the above ingredients to a blender, and make into  fine powder.

Adjust salt and red chillies according to taste.

Enjoy with idlies.