paneer mutter with baby lima beans

Ingredients

Paneer : 1/2 lb
Baby lima beans : 1 1/2 cups (thaw and cook in microwave for 5 minutes)
Onion : 2 Chopped
Ginger garlic paste : 1tbsp
Red chilli powder : 2tsp
Dania powder : 1tsp
Turmeric powder : 1/2tsp
Tomato : 1
Milk : 1/4cup
Poppy seeds : 1/2tsp
Water : 1/4 cup
Kasoori methi : 1tsp
Jeera : 1tsp
Oil : 2tbsp

Method

In a pan, heat oil and fry sliced onions till its color changes.

Add ginger garlic paste and fry for 3 more mins.Put this into a blender along with red chilli powder,dania powder,turmeric powder,tomato,kaskas and grind well.

In a pan add 1tsp of oil and fry jeera.Add the grounded paste into this and fry till oil separates.

Add frozen peas and water into this and lt it boil.

Once the peas are almost cooked,reduce the heat and add milk into this.Add paneer pieces into this and cover and cook for about 5 minutes.

Now open and add kasoori methi and cook for another 2 -3 minutes.Serve hot with roti/rice.

Enjoy